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Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cal 45 |
|
지방 0.27 g |
|
탄수화물 9.66 g |
|
단백질 2.19 g |
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy) (100 g
)안에 45칼로리가 있습니다.
영양 정보
서빙 사이즈
100 g
열량
188 kJ
45 kcal
탄수화물
9.66g
설탕당
3.92g
단백질
2.19g
지방
0.27g
포화지방
0.05g
다불포화지방
0.126g
불포화 지방
0.016g
콜레스테롤
0mg
식이섬유
2.7g
나트륨
506mg
칼륨
236mg
대한민국